Glucose Syrup, Sugar, Gelling Agent: Gelatine; Modified Starch, Flavourings, Acidity Regulators: Citric Acid, Trisodium Citrate; Apple Pulp, Glazing Agents: Vegetable Oil (Palm, Palm Kernel, Coconut) Carnaubawax; Colour: Anthocyanin.
| Typical Values | Per 100g |
|---|---|
| Energy |
1425 kj
336 kcal |
|
Fat
of which saturates |
0.5 g
<0.1 g |
|
Carbohydrates
of which sugars |
80 g
50 g |
| Fibre | - |
| Protein | 3.64 g |
| Salt | 0.06 g |
| Bag Size | Sample – 100g, Mini – 250g, Kids – 500g, Standard – 1KG, Regular – 1.75KG |
|---|
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